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Customized Canned Luncheon Meat Full-time Job

Dec 21st, 2022 at 05:39   Training   Saint Peters   185 views
Job Details

Customized Canned Luncheon Meat 1.Features Canning pork luncheon meat choose the best part of pork,high in meat and low in starch content.Make the pork luncheon meat springy and rich in texture.Multiple cooking methods and long shelf life,make the pork luncheon meat becomes a essential food for home and travel.The canning pork luncheon meat keep the nutrition of fresh raw materials without adding preservatives. It does not need refrigeration and is convenient for storage and transportation. Therefore, military canned food is safe, nutritious and healthy. 2.Details introduction Description: luncheon meat in can Specification: 198g Solid content: 100% Starch content: 鈮?% Ingredients: pork, water, starch, soy pro protein, salt, sugar, white pepper powder, food additives (sodium tripolyphosphate, d-isoascorbic acid, sodium nitrite). 3. Nutrition informationItems Per 100g /NRV% Energy1193 kJ(285Kcal)14% Protein12.1g20% Fat23.6g39% Carbohydrate6.6g2% Sodium760mg38% Serving suggestion: Ready to serve after opening, taste better after heating. Shelf life:3 years Opening a can is a delicious meal, which can save you a lot of work in the kitchen. 鈼廚o artificial coloring, no preservatives. 鈼廟ich in many kinds of trace elements. 4.Production process The 1st process is raw material acceptance The 2nd process is unfreeze the meat The 3rd process is raw material treatment,cleaning and cutting The 4th process is add ingredients in proportion and marinate the meat. The 5th process is chopping the meat into minced meat. The 6th process is filling in can and sealing. The 7th process is sterilization and heat preservation. The 8th process is packing in cartons. 5.Reasons for long shelf life? In our canned food production, first the can lid and can body are evacuated and sealed by a sealing machine so that outside air cannot enter, and then the sealed cans are put into the sterilization pot. The high temperature and high pressure kills the vastness of the cans. Some bacteria make the cans meet commercial sterility, so that it can be stored for a long time at room temperature without adding preservatives. 6. Brand history story Qinhuangdao Ocean Food Co,Ltd.Was founded in 1960s,We are a R&D,production, sales in one of the comprehensive food processing enterprises.Mainly produce many kinds of canned food,compressed biscuits,MRE,instant food etc,more than 100 kinds of food products.The annual production capacity more than 40000 tons.Customized Canned Luncheon Meat website:http://www.qhdhysp.com/military-canned-food/canned-luncheon-meat/

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